Product: ACEROLA FRUIT POWDER <<< return  
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Customs tariff nos.
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Dangerous goods data
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Analysis certificates
  Plant:  Malpighia punicifolia L.
  Description:  yellow-brownish crystalline powder
  Carrier:  Maltodextrin NF, 40-50%
  Solubility:  colloidal in water, almost insoluble in ethanol
  Fruit Ratio:  1 part fruit powder from 10 parts Acerola
  Natural Vitamin C:  17-19%
  Particle Size:  0.2 - 2.0 mm
  Pour Measure:  200 - 600 g/l
  pH:  3.0 - 5.0 (1% solution)
  Loss on Drying: 
  Pesticides:  corresponds to Ph.Eur.
  Microbiology:  corresponds to Ph.Eur.
Material Safety Data Sheet
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Analysis Methods
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