Product: ACEROLA FRUIT POWDER <<< return  
   
Inventory
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Customs tariff nos.
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Dangerous goods data
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Analysis certificates
    SPECIFICATION
   
  Plant:  Malpighia punicifolia L.
   
  Description:  yellow-brownish crystalline powder
   
  Carrier:  Maltodextrin NF, 40-50%
   
  Solubility:  colloidal in water, almost insoluble in ethanol
    90%
   
  Fruit Ratio:  1 part fruit powder from 10 parts Acerola
    cherries
   
  Natural Vitamin C:  17-19%
   
  Particle Size:  0.2 - 2.0 mm
   
  Pour Measure:  200 - 600 g/l
   
  pH:  3.0 - 5.0 (1% solution)
   
  Loss on Drying: 
   
  Pesticides:  corresponds to Ph.Eur.
   
  Microbiology:  corresponds to Ph.Eur.
   
   
   
   
   
   
   
   
   
   
   
   
   
   
Material Safety Data Sheet
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Analysis Methods
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